Best Casual Dining Restaurants in Shoreditch, London

Barrio Bars Shoreditch, nestled in the heart of one of London's most dynamic and culturally vibrant districts, is a lively and colourful Latin American-inspired bar and restaurant that promises an unforgettable experience. This bustling venue stands out with its eclectic decor, featuring a riot of colours, vintage furnishings, and an array of Latin American memorabilia that instantly transports guests to the streets of Havana, Rio, and beyond. Upon entering Barrio Bars Shoreditch, the vibrant atmosphere sets the tone for a night of fun and festivity. The interior is a kaleidoscope of bright murals, neon lights, and quirky artefacts, creating a playful and inviting setting for guests to unwind and celebrate. The space is designed to evoke the lively spirit of Latin America, with various areas that cater to different moods and occasions, from cosy corners for intimate conversations to spacious areas for dancing and socializing. The menu at Barrio Bars Shoreditch is a flavorful journey through Latin America, offering a delectable selection of dishes perfect for sharing. From tantalizing tacos and quesadillas to hearty arepas and ceviche, each dish is prepared with authentic ingredients and traditional cooking techniques, ensuring a genuine taste experience. The vibrant, colourful, bold food reflects the region's culinary diversity.

Trapeze, nestled in the vibrant heart of London's Shoreditch area, is an eclectic and whimsical restaurant and bar that promises an experience as unique as its circus-themed decor. This two-story venue, inspired by the magic and mystique of the circus, offers guests an escape into a world of joy, entertainment, and culinary delight, making it a standout destination in one of the city's most dynamic neighbourhoods. Upon entering Trapeze, guests are immediately captivated by the colourful and imaginative interior that pays homage to the vintage circus era. The ground floor bar and dining area are adorned with circus paraphernalia, from trapeze nets hanging from the ceiling to quirky, carnival-inspired artwork on the walls. The playful ambience is complemented by mood lighting and vibrant music, setting the stage for a fun and unforgettable dining experience. The menu at Trapeze is as inventive as its surroundings, featuring a creative fusion of classic American diner fare with contemporary twists. From gourmet burgers and mouth-watering wings to inventive small plates and decadent desserts, each dish is prepared with flair and designed to surprise and satisfy. The kitchen uses fresh, high-quality ingredients to bring their culinary creations to life, ensuring that every bite is a celebration of flavour.

Tapas Brindisa Shoreditch is inspired by the Mediterranean foods in Spain from Cadiz to Catalonia and the Balearic Islands. Our restaurant is located in the middle of bustling East London. Alongside great tapas and small dishes to share our menu features the authentic paellas and rice plates from Valencia and Alicante. With a modern Spanish deco, our restaurant is a fantastic space for any occasion from a casual dinner to a big party celebration with colleagues from work. From our bar, you can observe the theatre of the kitchen and our chefs in action. You can enjoy a relaxed dinner in our sitting area or an alfresco tapas feast in our splendid heated terrace any time of the year.

RED Shoreditch is a restaurant & Bar at the edge of Shoreditch and the City of London. It is a private member restaurant and bar serving European Mediterranean cuisine.

Amici Miei 2go welcomes everyone to our new North London branch. We are an authentic Italian pizza delivery service eat in or takeaway, that has recently opened in Muswell Hill. At AmiciMiei2go we use our own natural yeast and let the dough rise for 72 hours before cooking it in our authentic wood-fired pizza oven.

Burro E Salvia is the boutique of handmade pasta in London. Made fresh on the premises daily, our menu changes monthly to reflect seasonality and the chef's creativity.

Popolo Shoreditch creates little plates inspired by regional Italy and the Middle East. Seasonal produce treated with minimum fuss. Hand-roll fresh pasta for every service. Natural and low intervention wines. Small producers, authenticity, and a lot of character.